South African gin includes elephant droppings
A South African couple have created a gin infused with an unlikely ingredient. Brace yourselves.
It’s elephant droppings.
Les Ansley collects fresh elephant dung in the Botlierskop Private Game Reserve, near Mossel Bay, South Africa, Tuesday, Oct. 24. The makers of a South African gin infused with elephant dung swear their use of the animal’s excrement is no gimmick. The creators of Indlovu Gin, Les and Paula Ansley, stumbled across the idea a year ago after learning that elephants eat a variety of fruits and flowers and yet digest less than a third of it. (AP Photo/Denis Farrell)
A bottle of elephant dung infused Indlovu, which means elephant in the Zulu language, gin rests on bar at a tasting session at Botlierskop Private Game Reserve, near Mossel Bay, South Africa, Monday, Oct. 23, 2019. (AP Photo/Denis Farrell)
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