Global food prices hold steady in November
The FAO Food Price Index, which tracks monthly changes in the international prices of a basket of commonly-traded food commodities, averaged 135.7 points during the month of November, a fraction below its level in October. The Index is now only 0.3% higher than its level in November 2021.
The cereal price index declined by 1.3% from the previous month, but it was still up 6.3% from its value a year ago. World wheat and maize prices declined in November by 2.8% and 1.7%, respectively, partly influenced by the extension of the Black Sea Grain Initiative. By contrast, international rice prices moved up by 2.3%.
The vegetable oil price Index increased by 2.3% in November, ending seven consecutive months of decline. International palm and soy oil prices rose, while those of rapeseed and sunflower oils dropped.
The dairy price index decreased by 1.2% since October, with world quotations for butter, skim and whole milk powders falling, amid lower import demand, while those for cheese increased, in part due to less buoyant export availabilities from leading producing countries in Western Europe.
The meat price index was 0.9% lower in November than the previous month, as international bovine meat prices fell, as increased export supplies from Australia added to already-high supplies from Brazil, notwithstanding China’s continuing strong import demand. By contrast, world prices of all other meat types rebounded, led by higher quotations for ovine meat.
The sugar price index rose 5.2% in November, influenced by strong buying amid tight global sugar supplies due to harvest delays in key producing countries and the announcement by India of a lower sugar export quota. Higher ethanol prices in Brazil also exerted upward pressure on world sugar prices. More details are available here.
2022 world cereal output forecast is lowered
In the latest Cereal Supply and Demand Brief, also released today, FAO further cut its forecast for world cereal production in 2022, which now stands at 2 756 million tonnes, a 2.0% drop from 2021.
The reduction largely reflects low maize production prospects in Ukraine, where the impact of the war has made post-harvesting operations prohibitively expensive. FAO also lowered its global wheat production forecast for the year, but despite this cut, the new 781.2 million tonne figure would remain a record high. Global rice production is expected to fall by 2.4% below the previous year’s all-time high.
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